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Category: Food Allergy Testing

Food Allergy Testing

The E-95 Basic Food Panel tests for 94 of the most commonly eaten foods, plus a Candida Screen. MVL pioneered and uses the well-validated ELISA method to measure combined IgG4 and IgE antibodies for food sensitivity testing. This test provides a comprehensive report and are reported low, moderate, and high.

Sometimes it is not food sensitivities but it’s the infection, Candida. Candida is normally found in very small amounts in the human intestinal tract; small amounts do not cause problems in a healthy person. Too much Candida can result in symptoms very similar to those caused by food allergies. Moderate or High on the Candida screen means that your body has produced high numbers of antibodies to Candida at some time and should be treated to maintain optimal gut health.

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